Prosciutto and Pea Crackers Appetizer

Triscuit barmy topped with fresh peas, prosciutto, microgreens, and feta are a yummy light appetiser for entertaining at home.

Disclosure: I created my Triscuit Prosciutto and Pea Crackers as part of a sponsored post for Socialstars #TriscuitSnackoff

Triscuit and Martha Stewart have partnered up this summer for the Triscuit Summer Snackoff Challenge (which I'll share more inside information near below).

I was asked to give you a bit inspiration and make up a topping for Triscuit crackers using peas, which is this week's conspicuous component. So, here are my Prosciutto and Pea Round the bend. They make a yummy smaller appetizer, that are perfect for diverting.

Prosciutto and Pea Crackers

Military rating: 5.0/5

( 3 voted )

Serves: 12 Prep Time: 20 Proceedings Cooking Time: 5 Minutes 5 Minutes Sustenance facts: 200 calories 20 grams fat

Ingredients

• Triscuit - original crackers
• 1/2 cup English peas
• 1/2 cup feta cheese (crumbled)
• 3 strips prosciutto (sliced into quarters)
• 1 tbs white American cheese (grated)
• 1 tsp champagne vinaigrette
• 1 tbs olive oil color
• Pea plant sprouts (garnish)
• Freshly cracked Piper nigru

Instructions

1. Cook the peas in a pot of boiling water (I prefer them firmer and not too soft). Drain and set them apart to cool while you prepare the rest on of the ingredients.
2. In a humble sports stadium combine the cooled peas with the champagne vinaigrette and toss to combine.
3. Transfer to a trench mortar and muller and mash the peas a little, leaving a few full peas in the mix. Pour back into the bowl and add the feta and cheddar cheese, combining with kid gloves soh that the mix in is nice and chunky.
4. Brush a little chromatic oil onto each cracker. Top with a slice of prosciutto and so a teaspoon of the pea plant and feta mix. Add a little saucily fruity pelt and top with a match of pea plant sprouts.

About the Triscuit Summer Snackoff Challenge

Snap a picture of your Triscuit creation using Martha Stewart's inspirational weekly ingredient (as I mentioned, this week is peas). Move into the contest at TriscuitSummerSnackoff.com to receive a free box of Triscuit batty. You testament also enter the drawing to win a actuate to NYC to meet Martha James Maitland Stewart.

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